Monthly Archives: April, 2017
Addictions and Eating Disorders–Important in Today’s World – Class 27 – April 25, 2017
The March for Science – Princeton, NJ – April 22, 2017 Favorite Demonstrator:
How to cure obesity
A Blog for courses on Obesity and Nutrition and Health
Starting Sept 2015; and previously for: Sept 2014 and Jan 2015 semesters
Lectures, Posts and Comments/Questions Relate to the Course: Nutrition and Health (709:255) at Rutgers University
Starting Jan 2014- Obesity: Biology, Behavior, and Management
Lectures and Posts Relate to the Course:
Obesity: Biology, Behavior, and Management (709:427)
Rutgers University, New Brunswick, NJ
Spring 2014
Home:
http://howtocureobesity.com
Recent Posts
- Eating Disorders and Vitamin Supplements–What Do I Recommend? – Class 28 – April 27, 2017
- Addictions and Eating Disorders–Important in Today’s World – Class 27 – April 25, 2017
- Addictions – What are they? Why do we have them? – Class 26 – April 20, 2017
- Women & Nutrition – Formulas vs. Human Milk – Class 25 – April 18, 2017
- Major and Trace Minerals– Class 24 – April 13, 2017
Archives
- April 2017
- March 2017
- February 2017
- January 2017
- March 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
Categories
- Adipose Biology
- Biology of Obesity
- Child Obesity
- Daily Salad
- Diets
- Energy and Bioenergetics
- Exercise and Obesity
- Lipid Metabolism
- Mediterranean Diet
- NEAT and Dr. James A. Levine
- Need to Change Everyday Behaviors
- Nutrition and Health
- Obesity-General
- Obesogenic Food
- Physical Environment and Obesity
- Psychology of Obesity
- Societal Causes of Obesity
- Technology and Obesity
- The Brain and Obesity
- Uncategorized
Websites of Interest
Joe Dixon dixon@aesop.rutgers.edu Course Director
Genius and Partnership: Ancel and Margaret Keys and the Discovery of the Mediterranean Diet
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