Monthly Archives: March, 2014
Roles of the Supplemental Nutrition Assistance Program (SNAP) and the Accompanying Education Programs in the Health and Nutrition of the Food Insecure, a Lecture By Dr. Debra Palmer, Ph.D., March 26, 2014
Dr. Debra M. Palmer’s research in nutrition involves issues regarding household food insecurity; the evaluation of innovative methods of providing nutrition education; and incorporating physical activity education into nutrition education venues. As a member of the Nutrition Sciences faculty, Dr. Palmer teaches several graduate level courses on community nutrition. Additionally, Dr. Palmer oversees two statewide …
The CDC Data Trove: Associations between Inactivity, Obesity, and the Diagnosis for Type 2 Diabetes, Posted by J. Dixon, March 18, 2014
During her lecture, Dr. Yanhong Jin presented data from the Centers for Disease Control (CDC) concerning inactivity throughout the United States. The CDC data are remarkable, and one can easily go to the CDC website in order to view PowerPoints that show the year by year increases in inactivity, as well as the increases in …
Transitional Factors that Cause the Simultaneous Presence of Undernutrition and Obesity in Developing Countries, a Lecture by Dr. Dan Hoffman, Ph.D., March 12, 2014
Dr. Hoffman studies the biological and environmental factors that cause obesity. His research investigates how changes in substrate oxidation may predispose an individual to an increase in body fat. Dr. Hoffman collaborates with the University of São Paulo, Brazil and the University of Southampton, UK in the study of two large, unique cohorts. In Brazil, Dr. …
Role of the Physical Environment in Obesity, A Lecture by Dr. Yanhong Jin, Ph.D., March 5, 2014
Website: http://yjin.rutgers.edu Dr. Jin’s research involves the role of the Physical Environment on the rates of obesity in the United States. The Physical Environment is defined as our current structured environment where people (adults and children) live, eat, play, shop, work, and attend school. Therefore, the Physical Environment includes the Neighborhood food environment, Neighborhood parks …
Obesity: Control of food intake, including the endocannabinoids. Also, a review of: “The Extraordinary Science of Addictive Junk Food,” by Michael Moss
A lecture was presented by Joe Dixon on February 26, 2014 on the subject of the control of food intake in humans. This area has now been researched for over sixty years and we are still in the infancy of understanding this complex process. However, it is evident that the food companies have made significant …
How to cure obesity 
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